Courses
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$199.00The intricacies of seafood
Course Series: 4 of 4 Course Award: Micro-Credential Course Duration: 2 Hours Course Complexity: Foundation*
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$199.00Preparing and cooking seafood
Course Series: 3 of 4 Course Award: Micro-Credential Course Duration: 10 Hours Course Complexity: Foundation*
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$199.00Seafood mise en place
Course Series: 2 of 4 Course Award: Micro-Credential Course Duration: 4 Hours Course Complexity: Foundation*
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$199.00Introduction to seafood
Course Series: 1 of 4 Course Award: Micro-Credential Course Duration: 3 Hours Course Complexity: Foundation
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$199.00Introduction to meat
Course Award: Micro-Credential Course Duration: 5 Hours Course Complexity: Beginner*
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$199.00Meat Butchery & Mise en Place
Course Award: Micro-Credential Course Duration: 3 Hours Course Complexity: Beginner*